Bread in the Kitchen Aid

May 30, 2009

HERE is a great little video clip on how to make bread in a Kitchenaid. You just use your favorite recipe.

Soft White Bread Recipe

Makes 2 loaves

Ingredients

* 4 cups bread flour

* 1/2 cup shortening (melted)

* 1/2 cup buttermilk

* 1 cup lukewarm water

* 2 packages dry yeast

* 6 tablespoons sugar

* 1 tablespoon salt

*In a bowl add lukewarm water. Sprinkle yeast on top and set aside.

Add buttermilk to a saucepan and heat to lukewarm. (not too hot)

Add buttermilk and melted shortening to yeast. Blend together.

Add dry ingredients.

Place onto a floured surface. Knead for 8 – 10 minutes.

Place dough into a oiled bowl. Turn dough to cover all sides with oil.

Cover with a damp cloth or plastic wrap till double.

Punch down gently. Cut dough in half. Place into 2 loaf pans. Cover and allow to rise again.

Bake at 400 F for 40 minutes. Cool on a wire rack.

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